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Seasoning for chicken
Ingredients: Sweet paprika, salt, rosemary, marjoram, sage, basil, oregano, parsley, juniper, bay leaf, thyme and garlic.
Weight: 120g
How to use: Pass the piece of chicken in the seasoning in breading mode. Then proceed to cooking. If the chicken is whole put the seasoning also in the inner part. Do not add salt.
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