Seasoning

Prepared garlic and oil 

Ingredients: Sweet pepper, parsley, garlic and salt.

Weight: 50g

Prepared garlic and spicy oil

Ingredients: Hot pepper, parsley, garlic and salt.

Weight: 50g

Seasoning for sauce and sweet pasta dishes

Ingredients: Sweet pepper, sweet paprika, sage, basil, granular garlic, parsley, thyme and salt.

Weight: 60g

Seasoning for sauce and spicy pasta dishes

Ingredients: Hot pepper, strong paprika, sage, basil, granular garlic, parsley, thyme and salt.

Weight: 60g

Ingredients: Rice flour, dried peas, sea salt, dehydrated vegetables in varying proportions 12% (carrot, onion, parsley, spinach, leek), nutmeg and chives.

Weight: 130g

How to use: dissolve the product in boiling water.

Ingredients: Sweet paprika, salt, rosemary, marjoram, sage, basil, oregano, parsley, juniper, bay leaf, thyme and garlic.

Weight: 120g

How to use: Pass the piece of chicken in the seasoning in breading mode. Then proceed to cooking. If the chicken is whole put the seasoning also in the inner part. Do not add salt.

Ingredients: sea salt, rosemary, sage, curry, turmeric, sweet paprika, chives, thyme and herbs.

Weight:130g

Ingredients: Sea salt, parsley, basil, bay leaf, curry, garlic, sweet paprika, pink pepper, marjoram, sage, thyme and fennel.

Weight: 100g

Ingredients: Rosemary, oregano, thyme, sage, marjoram, juniper, coriander, sage, basil and herbs.

Weight:200g

Ingredients: Rosemary, oregano, thyme, sage, marjoram, juniper, coriander, sage, basil and herbs.

Weight: 130g

Ingredients: Rosemary, oregano, thyme, sage, marjoram, parsley, basil, laurel, juniper, garlic, coriander and aromatic herbs.

Weight: 50g

Ingredients: Fresh hot pepper in oil, extra virgin olive oil.

Weight: 80g