Red lentil

Tax included

Lentils Rosse

Red lentil soup can be a first course or a light and tasty side dish. Quick to prepare!

Red lentil

Tax included
Quantity :

Hurry! Only 30 Left in Stock!

Preparation: Soak the lentils to remove residues, dry skins or twigs. Then drain and wash in running water. Put them in cold water, so that they increase in volume during cooking by about 20/40 minutes. Add "Vegetable Broth" La Contadinetta", without adding salt. We recommend toasting the pieces of bread and soaking them in the soup.

Ingredients: Red lentils Red lentils

Weight: 300g

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